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Ingredients
US|METRIC
4 SERVINGS
- 1 filet (sole or haddock, or frozen filet)
- 1 lobster tail (rock, cut the soft part of the shell away with scissors to expose the meat)
- 1 shrimp (skewer with 3-4, alternated with scallops)
- 1 king crab leg
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium115mg5% |
| Potassium105mg3% |
| Protein7g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber |
| Sugars |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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