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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. skinless cod fillets (cut into 1-inch pieces)
- 2 garlic cloves (minced)
- 1/2 cup red onion (minced)
- 2 fresno chiles (minced)
- 1/2 cup curly parsley (chopped)
- 2 Tbsp. ground coriander
- 2 Tbsp. ground cumin
- 2 Tbsp. za'atar
- 2 Tbsp. asian fish sauce
- 2 tsp. kosher salt
- 1 tsp. black pepper
- 2 large eggs (beaten)
- 1 cup dry breadcrumbs
- 1/4 cup extra-virgin olive oil
- 1/4 cup rice wine vinegar
- 1 Tbsp. asian fish sauce
- 1/2 tsp. za'atar
- 1/2 tsp. smoked paprika
- canola oil
- 8 hot dog buns (top-split, preferably brioche and Kohlrabi Slaw, see Note)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium3100mg129% |
| Potassium1340mg38% |
| Protein59g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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