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20Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all-purpose flour
- salt (to taste)
- 2 eggs (separated)
- 1 cup beer (250 ml, at room temperature)
- 2 Tbsp. vegetable oil
- 1/4 tsp. Tabasco Sauce
- 1/2 cup scallions (finely chopped)
- 8 fish fillets (small, sole,cod,haddockcut into halves)
- salt
- freshly ground black pepper (to taste)
- 6 cups vegetable oil (1.5 L)
- pepper mayonnaise (Sweet red)
- 2 lemons (cut into wedges)
- 1 cup sweet red pepper
- 1 cup mayonnaise (250 ml)
- 1 hard-boiled egg
- 3 Tbsp. shallots (finely chopped)
- 3 Tbsp. chopped parsley (finely)
- salt
- freshly ground black pepper
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