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18Ingredients
55Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 fish balls (store bought or homemade fish balls)
- 4 grams dried seaweed
- 2 liters water
- 1/4 tsp. white pepper
- 1 1/2 tsp. salt
- 1 Tbsp. sesame oil
- 1 Tbsp. light soy sauce
- 1 ginger (thumb, smashed and cut into small sections)
- 1 cup green onion (chopped, and coriander)
- 20 fish balls (store bought or homemade ones)
- 4 grams dried seaweed
- 2 liters water
- 1/4 tsp. white pepper
- 1 1/2 tsp. salt
- 1 Tbsp. sesame oil
- 1 Tbsp. light soy sauce
- 1 ginger (thumb, smashed and cut into small sections)
- 1 cup green onion (chopped, and coriander)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2280mg95% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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