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Ingredients
US|METRIC
30 SERVINGS
- 1 1/3 cups ginger ale
- 2 envelopes gelatin (plain)
- 2/3 cup Fireball Whisky
- 3 drops red food coloring
- 1/2 cup unsalted butter (at room temperature)
- 1 Tbsp. Fireball Whisky
- 1 1/2 cups powdered sugar
- 1 pinch salt
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