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Ingredients
US|METRIC
4 SERVINGS
- 9.25 oz. sugar (plain or very lightly toasted, about 1 1/3 cups; 265g)
- 1.25 oz. cornstarch (about 1/4 cup; 35g)
- 5/8 tsp. Diamond Crystal Kosher Salt (or more to taste; for table salt, use about half as much by volume or the same weight)
- 20 oz. whole milk (best quality, preferably grass-fed, divided, about 2 1/2 cups; 565g)
- 8 oz. heavy cream (best quality, preferably grass-fed, about 1 cup; 225g)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium460mg19% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber0g0% |
| Sugars73g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium20% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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