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Shon Gordon: "I subbed garlic for pesto and it came out great!" Read More
6Ingredients
35Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups water
- kosher salt (to taste)
- 1 1/2 lb. fingerling potatoes (halved lengthwise)
- 1 1/2 Tbsp. olive oil
- 1/3 cup pesto
- freshly ground pepper (to taste)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium720mg21% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C60% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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