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Ingredients
US|METRIC
4 SERVINGS
- 300 grams spiral pasta
- 250 grams bacon (chopped)
- 2 Tbsp. butter
- 4 cloves garlic (minced)
- 1 white onion (small, chopped)
- 2 Tbsp. all-purpose flour
- 3/4 cup chicken stock (or 1 chicken cube + ¾ cup water)
- 2 cups cream (all-purpose)
- salt
- pepper
- 1/2 tsp. nutmeg
- grated Parmesan cheese
- chopped parsley (for garnish, optional)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium940mg39% |
| Potassium630mg18% |
| Protein26g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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