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Nini Alvary: "I absolutely loved this recipe. I substituted the…" Read More
9Ingredients
45Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 chicken legs (on the bone)
- 1 cup low sodium soy sauce
- 1 cup apple cider vinegar
- 1 Tbsp. sugar
- 3 bay leaves
- 1 Tbsp. whole black peppercorns
- 1 head garlic (cut in half widthwise)
- 2 Tbsp. olive oil
- steamed rice (for serving)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol310mg103% |
Sodium2430mg101% |
Potassium930mg27% |
Protein71g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A10% |
Vitamin C2% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nini Alvary 6 years ago
I absolutely loved this recipe. I substituted the apple cider vinegar with an aged white wine. And the sugar substitutes using 1 tsp organic cane sugar and one tsp of honey. Thank you for sharing this dish. I loved it