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Filet Mignon with Shiitake Mushrooms
COOKING CHAT10Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 filet mignon (beef tenderloin steaks, about 6 ozs each and 1½ inches thick)
- 1/2 Tbsp. sea salt
- 1/2 tsp. thyme
- 1/2 tsp. garlic powder
- 2 Tbsp. butter (divided)
- 1 shallot (minced)
- 1/2 lb. shiitake mushrooms (sliced)
- 1/3 cup red wine
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium2260mg94% |
| Potassium660mg19% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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