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14Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 filet mignon
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1 Tbsp. unsalted butter
- 1 cup white mushrooms (stems removed and quartered)
- 1 cup baby portobello mushrooms (stems removed and quartered)
- 1/2 cup shiitake mushrooms (stems removed and quartered)
- 1 garlic clove (minced)
- 1 Tbsp. all purpose flour
- 1 cup beef broth (Unsalted)
- 1/4 cup dry red wine (Such as a Cabernet or Merlot)
- 1 tsp. tomato paste (Unsalted)
- 1 tsp. fresh thyme (chopped)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium510mg21% |
| Potassium270mg8% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jamie R. 8 years ago
This is a very easy and delicious meal!! I can't wait to make it again! This is a meal the whole family will enjoy!