Filet Mignon with Cabernet Sauce Recipe | Yummly

Filet Mignon with Cabernet Sauce

MYRECIPES
10Ingredients
36Minutes
360Calories

Ingredients

US|METRIC
  • cooking spray
  • 16 ounces filet mignon steaks
  • 1/2 teaspoon salt (divided)
  • 1/2 teaspoon ground black pepper (freshly, divided)
  • 1/4 cup shallots (minced)
  • 1 tablespoon red wine vinegar
  • 2 teaspoons low sodium soy sauce
  • 1 cup cabernet sauvignon
  • 1 cup fat free less sodium beef broth
  • 2 teaspoons butter
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    NutritionView More

    360Calories
    Sodium19% DV460mg
    Fat34% DV22g
    Protein43% DV22g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories360Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol80mg27%
    Sodium460mg19%
    Potassium380mg11%
    Protein22g43%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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