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Fig, Goat Cheese and Pecan Salad
MEDITERRANEAN LATIN LOVEAFFAIR7Ingredients
5Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 figs (fresh, washed)
- 10 oz. goat cheese
- 5 oz. arugula
- 1 cup pecan halves
- 8 Tbsp. olive oil
- 10 Tbsp. balsamic vinegar
- 1/4 red onion
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium270mg11% |
| Potassium830mg24% |
| Protein28g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber10g40% |
| Sugars42g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium80% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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