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Fig, Bacon, and Blue Cheese Pizza with Balsamic Caramelized Onions
PINCH ME, I'M EATING9Ingredients
30Minutes
1580Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. pizza dough (fresh, homemade or store-bought)
- 2 Tbsp. olive oil (good)
- 4 Tbsp. fig jam (link in post)
- 7 dried figs (or 3-4 fresh ones)
- 4 oz. blue cheese (good)
- 8 oz. fresh mozzarella (ball of)
- 6 slices cooked bacon (crumbled into large pieces)
- 3 Tbsp. onions (caramelized, in balsamic vinegar and port wine, link in post)
- baby arugula (handful of fresh)
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NutritionView More
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1580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1580Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat33g165% |
| Trans Fat6g |
| Cholesterol160mg53% |
| Sodium2830mg118% |
| Potassium650mg19% |
| Protein67g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate169g56% |
| Dietary Fiber11g44% |
| Sugars37g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium100% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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