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Ingredients
US|METRIC
10 SERVINGS
- 2 cups figs (fresh, rinsed and halved)
- 1 Tbsp. sugar
- 2 tsp. water (filtered)
- 1 tsp. lemon juice (freshly squeezed)
- 1 1/2 Tbsp. fig (puree)
- 1/2 tsp. honey (or more to taste)
- 2 oz. ginger ale
- 1.5 oz. vodka
- 2 tsp. lemon juice (freshly squeezed)
- ice
- 1 1/3 cups fig (puree, ingredients and instructions below)
- 1/4 cup honey (or more to taste)
- 28 oz. ginger ale
- 21 oz. vodka
- 1/2 cup lemon juice (freshly squeezed)
- figs (optional)
- sangria (optional)
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NutritionView More
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270Calories
Sodium
Carbs
Fiber
Potassium
| Calories270Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium220mg6% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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