Fig and Caramelized Onion Flatbread with Balsamic Reduction

THE SPICE AT HOME
22Ingredients
2Hours
500Calories

Ingredients

US|METRIC
  • crust (Ingredients:)
  • 1 cup flour
  • 1 teaspoon sugar
  • 1 tablespoon olive oil
  • 1 tablespoon active dry yeast
  • 1/3 cup water
  • 1 pinch salt
  • flatbread (Toppings:)
  • 1 red onion (small, thinly sliced)
  • 3/4 cup balsamic vinegar
  • 1 tablespoon honey
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon chili flakes (optional)
  • 2 figs (sliced into sixths)
  • 1/2 cup goat cheese
  • 1/2 cup blue cheese
  • 1 tablespoon olive oil
  • 1 handful arugula
  • salt
  • pepper
  • 1/2 teaspoon cornmeal (optional)
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    NutritionView More

    500Calories
    Sodium26% DV630mg
    Fat40% DV26g
    Protein29% DV15g
    Carbs17% DV52g
    Fiber16% DV4g
    Calories500Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol30mg10%
    Sodium630mg26%
    Potassium250mg7%
    Protein15g29%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A10%
    Vitamin C4%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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