Fig-Prosciutto-Arugula Pizza

GOURMET THIS
14Ingredients
6Minutes

Ingredients

US|METRIC
  • 1 pizza dough (ball)
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons fig (Spread)
  • 6 ounces goat cheese
  • 6 ounces prosciutto (di Parma)
  • 1 1/2 cups baby arugula
  • parmigiano reggiano (to taste)
  • 1 pizza dough (ball)
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons fig (Spread)
  • 6 ounces goat cheese
  • 6 ounces prosciutto (di Parma)
  • 1 1/2 cups baby arugula
  • parmigiano reggiano (to taste)
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