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Ingredients
US|METRIC
3 SERVINGS
- 1 sweet onions (chopped)
- 14.5 oz. hand
- 5 tomatoes
- 2 cloves garlic (minced)
- 1/4 cup olive oil (a light oil such as Columela or one made from arbequina olives*)
- 1 cup chicken (or shellfish stock)
- saffron threads (as many as you can afford)
- 6 oz. pasta (fideo, in coils, slightly broken up)
- 10 manila clams (small, or cockles -- the smaller the better)
- 1 fillet black cod (cut into large pieces)
- 2 oz. garlic sausage (or other semi-cured variety, such as chorizo bilbao)
- sea salt (as needed)
- aioli (as condiment)
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1170Calories from Fat640 |
% DAILY VALUE |
Total Fat71g109% |
Saturated Fat30g150% |
Trans Fat0g |
Cholesterol240mg80% |
Sodium1600mg67% |
Potassium1520mg43% |
Protein73g |
Calories from Fat640 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber5g20% |
Sugars14g |
Vitamin A50% |
Vitamin C60% |
Calcium35% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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