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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. noodles (dry fettuccini)
- 1 cup olive oil (divided)
- 2 boneless, skinless chicken breast halves
- 3 Tbsp. basil pesto
- 1 tsp. dried basil
- 3 cloves garlic (minced)
- 8 oz. sun dried tomatoes packed in oil (drained and chopped)
- 1/2 cup crumbled feta cheese
- 1/2 cup ricotta cheese
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium520mg22% |
| Potassium1450mg41% |
| Protein38g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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