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Fettuccine with Vegetable Confetti
SAVORS OF EUROPE9Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams fettuccine (Filotea)
- 2 sweet pepper (1 red and 1 yellow)
- 1 carrot
- 1 zucchini
- 2 leek
- 10 capers (salted)
- 4 Tbsp. extra-virgin olive oil
- 60 grams chives
- salt
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium2820mg118% |
| Potassium600mg17% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A120% |
| Vitamin C170% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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