Fettuccine with Shrimp and Creamy Lemon Sauce

THE FRESH MARKET.
11Ingredients
30Minutes
900Calories

Ingredients

US|METRIC
  • 2 tablespoons unsalted butter (divided)
  • 1 pound shrimp (Wild American, peeled with tails on)
  • 1/3 cup shallots (minced)
  • 1 lemon
  • 3 tablespoons fresh lemon juice (freshly squeezed)
  • 2 cups heavy cream
  • 3/4 cup fish broth (or stock)
  • 4 teaspoons fresh rosemary (minced)
  • kosher salt
  • black pepper
  • 1 pound fettuccine
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    NutritionView More

    900Calories
    Sodium19% DV460mg
    Fat78% DV51g
    Protein67% DV34g
    Carbs26% DV79g
    Fiber16% DV4g
    Calories900Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol310mg103%
    Sodium460mg19%
    Potassium600mg17%
    Protein34g67%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A45%
    Vitamin C40%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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