Fettuccine with Brown Butter and Sage

EPICURIOUS
6Ingredients
35Minutes
460Calories

Ingredients

US|METRIC
  • 8 3/4 ounces fettuccine (dried egg, such as De Cecco)
  • 4 1/2 tablespoons butter
  • 20 sage leaves (fresh, stemmed)
  • 4 1/2 tablespoons veal stock
  • 2 1/2 tablespoons low salt chicken broth
  • 5 tablespoons grated Parmesan cheese (plus additional for serving)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    460Calories
    Sodium10% DV250mg
    Fat31% DV20g
    Protein29% DV15g
    Carbs21% DV62g
    Fiber48% DV12g
    Calories460Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol40mg13%
    Sodium250mg10%
    Potassium450mg13%
    Protein15g29%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber12g48%
    Sugars2g4%
    Vitamin A40%
    Vitamin C15%
    Calcium50%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop