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Ingredients
US|METRIC
4 SERVINGS
- 250 grams fettuccine (Filotea)
- 2 crabs (medium sized, or about 350-400 gr. of crabmeat already prepared)
- 1 lemon
- 1 bunch parsley
- 1 sprig fennel fronds
- 2 bay leaves
- 7 cherry tomatoes
- 1 clove garlic
- 5 black peppercorns
- 1 pinch red pepper
- salt (to taste)
- extra-virgin olive oil (Kalios 02)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium240mg10% |
| Potassium380mg11% |
| Protein11g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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