Fettuccine Carbonara

RAGÚ(1)
Geri B.: "It's good. But fire grilled chicken cooked in smo…" Read More
4Ingredients
35Minutes
370Calories

Ingredients

US|METRIC
  • 12 ounces fettuccine
  • 1 cup frozen green peas
  • 1 jar Alfredo sauce (RAGÚ® Classic)
  • 4 slices turkey bacon (crisp-cooked and crumbled)
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    Directions

    1. unchecked 1. Cook fettuccine according to package directions, adding peas during last 2 minutes of cooking; drain and set aside.
    2. unchecked 2. Heat sauce in 2-quart saucepan; stir in bacon.
    3. unchecked 3. Toss sauce with hot fettuccine and peas. Sprinkle, if desired, with ground black pepper and grated Parmesan cheese.
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    NutritionView More

    370Calories
    Sodium9% DV220mg
    Fat6% DV4g
    Protein29% DV15g
    Carbs23% DV69g
    Fiber16% DV4g
    Calories370Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol10mg3%
    Sodium220mg9%
    Potassium270mg8%
    Protein15g29%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A15%
    Vitamin C10%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Geri B. 10 months ago
    It's good. But fire grilled chicken cooked in smoky bacon grapeseed oil makes it GREAT! 3 kids age 2-7 devour it every time and ask for more

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