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8Ingredients
40Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fettuccine pasta
- 6 Tbsp. butter
- 1 garlic clove (minced)
- 1 1/2 cups heavy cream
- 1/4 tsp. salt
- 1 1/4 cups shredded Parmesan cheese
- 1/4 tsp. pepper
- 2 Tbsp. Italian parsley (optional)
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Directions
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1050Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat40g200% |
Trans Fat |
Cholesterol210mg70% |
Sodium740mg31% |
Potassium380mg11% |
Protein27g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate89g30% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A50% |
Vitamin C6% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(19)

Jacob Adams 3 years ago
turned out very well. Have a 10 year old picker eater and he loves it. will make this again

Hunter Smith 3 years ago
Turned out nice. Recipe didn’t say at what point to add salt and pepper, so I just threw it in at the end

Rachael Escobedo 4 years ago
love it. i can make it in about 15 minutes if the noodles are done. very easy

Jozwiak 4 years ago
It came out amazing. I’m not really the best Alfredo maker, I don’t like all alfredos. They have to be good, smooth, not gritty. And this was requested as a birthday dinner for my son. It’s a hit all around!! Will definitely be making this again.

Jayde Winter 4 years ago
Delicious wouldn’t change a thing. perfect for company. This app is awesome😃

Ariana Bowman 5 years ago
Turned out great! Had good flavor too. I felt like mine came out a little thick so I had to add extra liquids to thin it out, but other than that it was perfect