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Feta, Cherry Tomato & Olive Tapenade Pizzettes
WILLIAMS SONOMA - TASTE15Ingredients
55Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 garlic clove (minced)
- 2 oil packed anchovies (rinsed)
- 1 1/2 cups brine cured green olives (1 1/2 cups (7 1/2 oz./235 g) pitted brine-cured olives (black, green or a mixture))
- 1/4 cup leaves
- thyme
- oregano
- 1 lemon
- 3 Tbsp. olive oil
- 1/8 tsp. red pepper flakes (optional)
- 1 batch pizza dough (thin crust)
- olive oil (for brushing and drizzling)
- freshly ground pepper
- 1 1/2 cups crumbled feta cheese
- 1 1/2 cups cherry tomatoes (preferably a mixture of colors, halved)
- 8 fresh basil leaves (julienned)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol50mg17% |
Sodium1910mg80% |
Potassium320mg9% |
Protein10g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber6g24% |
Sugars5g |
Vitamin A20% |
Vitamin C50% |
Calcium40% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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