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11Ingredients
23Minutes
90Calories
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Ingredients
US|METRIC
16 SERVINGS
- 250 grams self raising flour (wholemeal)
- 2 tsp. baking powder
- 1/4 tsp. paprika
- 1 tsp. oregano
- salt
- pepper
- 200 mL Greek yoghurt (I used fat free)
- 100 mL milk (I used semi-skimmed)
- 70 grams red pepper (diced)
- 5 grams fresh flat leaf parsley (chopped)
- 100 grams feta cheese (I used light feta)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium200mg8% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lucy A. a year ago
Delicious and easy for lunch boxes etc. to previous reviewer - that is a Yummly issue since the recipe clearly states it contains eggs.
Steve M. 4 years ago
Why does this recipe come up as egg free, as when you click on the instructions the ingredients include egg. Waste of my time.