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Ingredients
US|METRIC
4 SERVINGS
- 2 cups mango (peeled, pitted and cubed)
- 1 1/4 cups cherry tomatoes (cut in half)
- 8 basil leaves (chopped)
- 3 Tbsp. lemon juice (freshly squeezed)
- 1/4 tsp. lemon zest (grated)
- 1/2 cup feta (80–125 mL Canadian, crumbled)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium210mg9% |
| Potassium280mg8% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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