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Jeff Hudson: "Excellent- the Feta gives it a lovely taste" Read More
5Ingredients
55Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups feta cheese (grated)
- 2 cups plain yogurt
- 4 cups flour
- 2 tsp. baking powder
- oil (for frying)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium770mg32% |
| Potassium250mg7% |
| Protein18g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Sammy G. 5 years ago
Despite feta being salty, these lacked seasoning and were bland. I would add salt next time and add more feta, as the flavour didn't come through enough. If I try them again, I'd throw them on the grill instead on pan frying.