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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ribs
- 1 tsp. chili pepper (chopped, or freshly chopped chili pepper)
- 1 Tbsp. soy beans (fermented)
- 2 garlic cloves (finely chopped)
- 4 green onions (finely chopped)
- 1 tsp. ground peppercorn
- 1 piece ginger
- salt (to taste, spare salt since both soy sauce and oyster saucecontain salt)
- 1 Tbsp. light soy sauce
- 1 tsp. dark soy sauce (for a darker color)
- 1 Tbsp. oyster sauce
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium670mg28% |
| Potassium540mg15% |
| Protein24g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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