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Fennel and Feta Pancakes (Gluten-Free, Grain-Free, Ketogenic)
PRIIMAL EDGE HEALTH10Ingredients
25Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup spinach (chopped)
- 1/2 cup fennel (chopped)
- 1/4 cup parsley (chopped)
- 1 small onions (minced)
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 1 batch pancakes (Low-Carb Coconut Flour)
- 1 whole egg
- 1/4 cup feta cheese (crumbled)
- 1/2 Tbsp. grass-fed butter
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium450mg19% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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