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Fennel Orange and Mint Salad (For one)
AT DOWN UNDER6Ingredients
20Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 fennel bulb (small, trimmed, finely sliced)
- 1 navel orange (peeled and diced)
- 1 handful mint leaves
- pepper
- olive oil
- salt
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium350mg10% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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