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Ingredients
US|METRIC
1 SERVINGS
- 3 cups fennel fronds
- 1 lemon
- 3 cloves garlic (peeled)
- 1/2 cup olive oil
- 1 tsp. sea salt
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat970 |
| % DAILY VALUE |
| Total Fat108g166% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium2590mg108% |
| Potassium2010mg57% |
| Protein6g |
| Calories from Fat970 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber19g76% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C230% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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