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4Ingredients
28Minutes
5Calories
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Description
Crisp-roasted Brussels sprouts cook without any added fat. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
3 SERVINGS
- 1 bag Brussels sprouts (1 lb. per bag)
- nonstick cooking spray
- 1/2 tsp. salt
- 1/8 tsp. black pepper
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Directions
- Preheat the oven to 400°F.
- Line a large baking sheet with parchment paper.
- Trim ends from Brussels sprouts and cut in half. If sprouts are very large, cut them into quarters.
NutritionView More
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5Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories5Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium0mg0% |
| Protein0g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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