Grilled Shrimp Taco with BBQ Spice Rub

Name: Grilled Shrimp Taco with BBQ Spice Rub
Total time: 30 min
Yield: 4
Ingredients: 1 pound shrimp fresh or frozen, 31 to 40 count per pound peeled and deveined; 12 bamboo skewers, optional; 4 tablespoons rub BBQ spice, recipe follows; 2 tablespoons vegetable oil for grill pan; 1/2 head cabbage shredded; 1 can crushed pineapple packed in pure juice or water; 1 tomato large, diced; 1/4 onion diced; 2 avocados diced; 2 tablespoons cilantro chopped; 4 ounces cotija cheese crumbled, feta may be substituted; 4 ounces Mexican crema or sour cream; 2 limes cut into wedges; 16 corn tortillas fresh; 4 ounces hot sauce your favorite, optional; 1 tablespoon mustard powder; 1 tablespoon ground cumin; 2 tablespoons smoked paprika; 2 tablespoons garlic dry, ground, not garlic salt; 1 tablespoon ancho chile; 2 tablespoons chile powder New Mexico; 2 tablespoons dried minced onion; 2 tablespoons dark brown sugar; 4 tablespoons sea salt or kosher salt, if table salt, use half as much; 1 teaspoon red pepper flakes; 2 teaspoons black pepper; 1 tablespoon celery salt

EVERYDAY SOUTHWEST

27Ingredients

30Minutes

Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC

4 SERVINGS

1 lb. shrimp (fresh or frozen, 31 to 40 count per pound peeled and deveined)

12 bamboo (skewers, optional)

4 Tbsp. rub (BBQ spice, recipe follows)

2 Tbsp. vegetable oil (for grill pan)

1/2 head cabbage (shredded)

1 can crushed pineapple (packed in pure juice or water)

1 tomato (large, diced)

1/4 onion (diced)

2 avocados (diced)

2 Tbsp. cilantro (chopped)

4 oz. cotija cheese (crumbled, feta may be substituted)

4 oz. Mexican crema (or sour cream)

2 limes (cut into wedges)

16 corn tortillas (fresh)

4 oz. hot sauce (your favorite, optional)

1 Tbsp. mustard powder

1 Tbsp. ground cumin

2 Tbsp. smoked paprika

2 Tbsp. garlic (dry, ground, not garlic salt)

1 Tbsp. ancho chile

2 Tbsp. chile powder (New Mexico)

2 Tbsp. dried minced onion

2 Tbsp. dark brown sugar

4 Tbsp. sea salt (or kosher salt, if table salt, use half as much)

1 tsp. red pepper flakes

2 tsp. black pepper

1 Tbsp. celery salt

Did you make this?

Add All to Shopping List

Add to Meal Planner

Directions

For an even better recipe experience, download the free Yummly app.

You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.

No thanks, continue to directions

Scan the QR code or go to yummly.com/mobile

Notes

Add Note

Jot it down

Subscribe to Yummly to add notes

Recipe Tags

Reviews

Connect to Yummly to review this recipe

Grilled Shrimp Taco with BBQ Spice Rub

Ingredients

Directions

Notes

Recipe Tags

Reviews

Related

More Recipes fromEveryday Southwest

You May Also Like

Shrimp Avocado Tacos

Mexican Shrimp Tacos

PlanShop