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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. chickpeas (also known as garbanzo beans)
- 2 cloves garlic (depending on how much garlic flavor you want)
- 2 Tbsp. tahini
- 1/4 cup extra-virgin olive oil
- 1 whole lemon
- 4 Tbsp. water
- salt (to taste)
- paprika (or parsley for garnish, optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium310mg9% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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