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Ingredients
US|METRIC
4 SERVINGS
- 4 cups homemade turkey broth (or chicken broth)
- 2 large garlic cloves
- 2 Tbsp. chipotle chiles in adobo sauce (or homemade chili puree, see below)
- 2 carrots (small, peeled and cut into bite-sized pieces)
- 1 1/2 cups turkey meat (cooked, shredded)
- 1 lime (juiced)
- salt (and pepper to taste)
- avocado (Diced)
- tortilla chips (Crumbled)
- cilantro leaves (Fresh, chopped)
- lime wedges
- queso fresco (Crumbled)
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