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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup white wine vinegar
- 2 cloves garlic (minced)
- 2 Tbsp. chopped fresh herbs (finely, such as parsley, basil, tarragon, dill, mint)
- 1 Tbsp. Dijon mustard
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 1/2 cup olive oil
- 1 bunch green leaf lettuce (about 8 ounces)
- 2 medium tomatoes
- 1 cucumber (medium)
- 1 ear corn (shucked)
- 6 radishes (medium)
- 1 avocado (medium)
- 6 oz. sliced bacon (cooked and crumbled)
- 4 hard boiled eggs (halved)
- 1/2 cup crumbled blue cheese
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium960mg40% |
| Potassium740mg21% |
| Protein18g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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