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Craig Wood: "The added butter at the end with cloves genius" Read More
12Ingredients
65Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 1/4 cup milk
- 1 cup granulated sugar
- salt
- 1 1/2 cups flour (all-purpose)
- 2 lb. pears (fresh)
- butter (for greasing the pan and dotting the cake)
- 1/2 cup bread crumbs (dry, unflavored)
- 12 cloves (optional)
- 1/2 pt. heavy whipping cream
- sugar
- vanilla
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium410mg17% |
| Potassium490mg14% |
| Protein11g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate137g46% |
| Dietary Fiber10g40% |
| Sugars80g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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