Farinata genovese (Genovese Chickpea Flatbread)

MEMORIE DI ANGELINA
7Ingredients
3Hours
300Calories

Ingredients

US|METRIC
  • 250 grams chickpea flour (see Notes)
  • 800 milliliters water
  • salt
  • olive oil (A good pour of)
  • freshly ground pepper
  • rosemary leaves (Fresh)
  • spring onions (Thinly sliced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    300Calories
    Sodium10% DV250mg
    Fat15% DV10g
    Protein27% DV14g
    Carbs13% DV38g
    Fiber32% DV8g
    Calories300Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium250mg10%
    Potassium580mg17%
    Protein14g27%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber8g32%
    Sugars7g14%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop