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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. farfalle
- 8 oz. cherry tomato
- 1/4 cup pine nuts
- 1/2 cup fresh basil
- 1/2 cup grated Parmesan
- 5 Tbsp. olive oil
- 1 garlic clove
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium200mg8% |
| Potassium470mg13% |
| Protein21g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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