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Fall Salad with Chicken, Apples, Pomegranate and Goat Cheese
APINCHOFHEALTHY.COM7Ingredients
10Minutes
170Calories
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Ingredients
US|METRIC
1 SERVINGS
- 5 oz. cooked chicken breast
- 2 cups baby spinach
- 0.67 oz. goat cheese (crumbled, I used belle chevre)
- 2 Tbsp. pomegranate seeds
- 1/2 apple (sliced)
- 1/4 cup sprouts (kale)
- balsamic vinaigrette dressing
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium115mg5% |
| Potassium500mg14% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A120% |
| Vitamin C40% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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