Fall Off the Bone Oven Ribs Recipe | Yummly

Fall Off the Bone Oven Ribs

DEEP SOUTH DISH(3)
Leach: "Fall off the bone delicious. Even hubby loved the…" Read More
10Ingredients
100Minutes
190Calories

Ingredients

US|METRIC
  • 1 pork spareribs (rack, approx. 5 pounds of, or baby back ribs)
  • barbecue sauce (Commercial or homemade)
  • 1 teaspoon garlic salt
  • 1 teaspoon cumin
  • 20 pepper (turns of the, grinder)
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon oregano
  • 1/4 teaspoon white pepper
  • 1/4 cup brown sugar
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    NutritionView More

    190Calories
    Sodium4% DV105mg
    Fat18% DV12g
    Protein16% DV8g
    Carbs4% DV13g
    Fiber4% DV<1g
    Calories190Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol40mg13%
    Sodium105mg4%
    Potassium200mg6%
    Protein8g16%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber<1g4%
    Sugars10g20%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Leach a year ago
    Fall off the bone delicious. Even hubby loved them and he’s very picky.
    Curt Maring 2 years ago
    Juicy and tender! Winner recipe in my book. Thanks!
    Kris T. 4 years ago
    Perfectly done ribs. I made this for some marines and they LOVED them. I followed the recipe exactly as indicated and it could not have been tastier

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