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11Ingredients
85Minutes
820Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 baby back ribs (full rack, about 3 pounds of bone-in, 320 Calories per 4 oz. of cooked plain meat)
- 2 Tbsp. onion powder
- 2 Tbsp. garlic powder
- 4 Tbsp. brown sugar (180 cal.)
- 2 Tbsp. oil (240 cal.)
- 1 tsp. cumin
- 1 tsp. salt
- 2 tsp. chili powder
- 2 tsp. smoked paprika
- 1/4 tsp. black pepper
- 2 Tbsp. bbq sauce (your favorite, about 70 cal.)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol95mg32% |
Sodium2860mg119% |
Potassium1140mg33% |
Protein31g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate78g26% |
Dietary Fiber8g32% |
Sugars45g |
Vitamin A80% |
Vitamin C15% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
pchmike a year ago
“OMG” My husband and I were just blown away at how delicious, and “so-so” tender and how the meat REALLY DID far off the bone!!!! Finally I found my ‘GO TO’ recipe for my Baby Back Ribs!!
Many thanks!
Michael