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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Phillips Crab Meat (reserve some to top individual portions if desired)
- 3 stalks celery (minced)
- 1 small onion (minced)
- 1 stick butter
- 1 bay leaf
- 1 tsp. cumin
- 1 tsp. red pepper flakes
- 1 Tbsp. Phillips Seafood Seasoning
- 1 tsp. salt
- 1 tsp. white pepper
- 5 cups pureed pumpkin
- 3 cups vegetable broth
- 8 oz. cream (whole)
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