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Fajita Stuffed Portobellos (Low Carb & Paleo)
MY LIFE COOKBOOK13Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 portobello caps
- 2 Tbsp. olive oil
- 1 cup onions (sliced)
- 1 green pepper (sliced)
- 2 banana peppers (seeds and ribs takes out sliced)
- 1 cup tomatoes
- 1/2 tsp. salt
- 1/2 tsp. chili powder
- 1/4 tsp. pepper
- 1/2 tsp. cumin
- 1/2 tsp. paprika
- 1 1/2 cups chicken (cooked chopped)
- 1/2 cup shredded cheddar cheese (omit if strictly Paleo)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium310mg13% |
| Potassium630mg18% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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