Fairy Tale Eggplant Saute with Polenta Recipe | Yummly
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Fairy Tale Eggplant Saute with Polenta

FOOD52
15Ingredients
60Minutes
270Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup polenta (I like Bob's red mill)
  • 2 cups whole milk
  • 1 cup water (plus extra as needed)
  • 2 tablespoons butter
  • 1/2 cup Parmesan (Or Pecorino if you prefer it)
  • salt (to taste)
  • 1 pint fairy tale eggplants (Halved)
  • 1 tablespoon extra-virgin olive oil
  • 1 onion (Finely Chopped)
  • 3 cloves garlic (Minces)
  • 1 pint cherry tomatoes (Halved)
  • 1 tablespoon balsamic vinegar
  • fresh basil (handfuls Chopped)
  • salt
  • pepper
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    NutritionView More

    270Calories
    Sodium33% DV790mg
    Fat26% DV17g
    Protein22% DV11g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories270Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol35mg12%
    Sodium790mg33%
    Potassium640mg18%
    Protein11g22%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A25%
    Vitamin C30%
    Calcium35%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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