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FODMAP IT!™ Strawberry Cornmeal Yogurt Skillet Cake
FODMAPEVERYDAY.COM11Ingredients
60Minutes
250Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 lb. strawberries (halved)
- 1 cup sugar (divided)
- 1 tsp. lemon juice
- 1 cup all purpose gluten free flour (such as Bob’s Red Mill Gluten-Free 1 to 1 Baking Flour)
- 1/3 cup cornmeal (fine, preferably stoneground)
- 1 tsp. baking powder (use gluten-free if following a gluten-free diet)
- 1/4 tsp. salt
- 1/2 cup unsalted butter (1 stick; 113 g, at room temperature, cut into pieces)
- 1/2 tsp. vanilla extract
- 2 large eggs (at room temperature)
- 1/2 cup yogurt (low-fat lactose-free)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium170mg7% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars27g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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