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Ingredients
US|METRIC
30 SERVINGS
- 6 oz. semisweet chocolate (50% to 55%, finely chopped)
- 1 Tbsp. vegetable oil (such as canola or other neutral flavored oil)
- 1 tsp. unsalted butter
- 3/4 cup firmly packed light brown sugar
- 2 large eggs (at room temperature)
- 1/2 tsp. vanilla extract
- 1/8 tsp. instant espresso powder (optional)
- 1/3 cup gluten free flour (low FODMAP, such as Bob’s Red Mill 1 to 1 Baking Flour)
- 1/4 tsp. baking powder (; use gluten-free if following a gluten-free diet)
- 1/4 tsp. salt
- 6 oz. 70% bittersweet chocolate (60% to, chopped into small chunks)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium30mg1% |
| Potassium40mg1% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars9g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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