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FODMAP Friendly Lasagna (Gluten Free and Full of Flavor!)
A MOTHER THING13Ingredients
75Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 zucchinis (large)
- 1 large tomato
- 1 cup spinach leaves
- 12 oz. ground turkey
- 4 Tbsp. corn flour
- 5 Tbsp. butter (or olive oil if you’re really strict)
- 4 cups non dairy milk (I used pea milk, but you can use nut milks easily enough)
- 4 cups Parmesan cheese
- 1 tsp. nutmeg
- 1 Tbsp. Italian herbs
- 1 Tbsp. olive oil
- salt
- pepper
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